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Fleur de Sel bar packaging on top of an unpackaged Fluer de Se bar next to a small bowl of salt on a wooden background.
Fleur de Sel bar packging on a white background.
Fleur de Sel bars in a Dick Taylor Chocolate branded cardboard display case.
Inner chocolate bar packaging with an open torn off corner revealing the chocolate bar
  • Load image into Gallery viewer, Fleur de Sel bar packaging on top of an unpackaged Fluer de Se bar next to a small bowl of salt on a wooden background.
  • Load image into Gallery viewer, Fleur de Sel bar packging on a white background.
  • Load image into Gallery viewer, Fleur de Sel bars in a Dick Taylor Chocolate branded cardboard display case.
  • Load image into Gallery viewer, Inner chocolate bar packaging with an open torn off corner revealing the chocolate bar

Fleur de Sel

$5.00
$5.00
Sold out

**PRODUCT MUST BE ORDERED IN INCREMENTS OF 12**

12 bars: 1 Case

24 bars: 2 Cases

36 bars: 3 Cases

We pair Guatemalan sea salt with our 73% Northerner Blend dark chocolate to create our Fleur de Sel bar. The sea salt is hand-harvested by Bitterman Salt Co. and lends a subtle and delicate flavor to our balanced blend of Madagascan and Brazilian cacao. This bar is a classic that all chocolate lovers will adore!


Origin: Fazenda Camboa & Akesson Plantation.

Each case contains 12 chocolate bars.

Each bar is 2 oz/57g.

MSRP $10.00 (Minimum $8.00)

Shelf life is 18 months.
Ingredients: Organic cacao, organic cane sugar, organic butter, sea salt