Madagascar bar packaging on top of an unpackaged chocolate bar on a wooden background with a white cloth decoration.
Madagascar bar packaging on a white background.
Madagascar bars in a Dick Taylor Chocolate branded carddboard display case.
Inner chocolate bar packaging with an open torn off corner revealing the chocolate bar
  • Load image into Gallery viewer, Madagascar bar packaging on top of an unpackaged chocolate bar on a wooden background with a white cloth decoration.
  • Load image into Gallery viewer, Madagascar bar packaging on a white background.
  • Load image into Gallery viewer, Madagascar bars in a Dick Taylor Chocolate branded carddboard display case.
  • Load image into Gallery viewer, Inner chocolate bar packaging with an open torn off corner revealing the chocolate bar

72% Madagascar Sambirano

Regular price
$4.75
Sale price
$4.75
Regular price
Sold out
Unit price
per 

**PRODUCT MUST BE ORDERED IN INCREMENTS OF 12**

12 bars: 1 Case

24 bars: 2 Cases

36 bars: 3 Cases

The cacao from Bertil Akesson’s plantation in the Sambirano Valley of Madagascar is hands down some of the best and most consistent in the world. Classic citrus notes are balanced with notes of fruit and nut. This chocolate continues to improve and challenge our palates batch after batch!
Tasting Notes: Molasses/Orange/Raisin & Toast.

Origin: Single-Estate Akesson Plantation.

Each case contains 12 chocolate bars.

Each bar is 2 oz/57g.

MSRP $9.50 (Minimum $8.00)

Shelf life is 18 months.
Ingredients: Organic cacao, organic cane sugar.