Using exceptional cacao from the Maya Mountain Cacao Co-op in Belize we've crafted a 70% dark chocolate couverture with minimal ingredients that is exceptional for use in panning, molding, coating, and baking. These tempered baking chips are easy to measure, mix and melt. Available in 1 kilo (2.2lb) bag.
Ingredients: Organic cacao, organic cane sugar, organic cocoa butter, organic sunflower lecithin.
Tasting Notes: Dried Plum / Tart Cherry / Jasmin